LIQUORE LIQUIRIZIA ZANIN

E-IZZ431 LIQUIRIZIA ZANIN web.png

Description

LIQUIRIZIA Zanin is obtained by mixing alcohol with natural liquorice extract and other ingredients to round-off the flavour, making it even more interesting. Unmistakable and intense on the palate, when tasting Liquornero gives the feeling of drinking pure liquorice. It is a versatile liqueur as it can be used in a variety of ways.

 
ALCOHOL CONTENT
25% vol.
COLOUR
blackish
AFTERTASTE
Very intense and lingering
RAW MATERIAL
Liquorice extract, alcohol and sugar
AROMA
Intense of liquorice
SERVING TEMPERATURE 
Room temperature, with ice or ice-cold
REFINEMENT
In steel tanks
TASTE
Balanced, sweet liquorice
AVAILABLE FORMAT
Single bottle of 0,7L
IMG_5652.jpg
 
 
Schermata 2020-06-10 alle 12.58.01.png

Metodo di Produzione

To produce Liquirizia Zanin liquorice extract from the plant root is added to alcohol. Subsequently, sugar and other natural ingredients are added to round-off the flavour. Once refined, the liqueur obtained is filtered at room temperature before being bottled.

 
P1054816.jpg

Refinement

Liquirizia Zanin before being bottled matures for at least 4 months in stainless steel tanks. This rest period allows the blend and harmonization of its ingredients.

How to serve it

Can be served at room temperature, with ice or ice-cold  

In mixology into classic or fancy cocktails

Accompaniments

La liquirizia Zanin goes well with desserts, also as an ingredient, as an ice-cream topping especially creamy flavours or in coffee with a bit of whipped cream.

 
 

Potrebbe interessarti anche...